Monday, November 01, 2010

Rice salad


Ingredients:
A spring onion, 1 red pepper, 2 celery sticks, cocktail tomatoes, 1 ripe mango, boiled rice

Dressing:
2 spoons olive oil
1 spoon balsamico vinegar
1 spoon red wine vinegar
1 tea spoon Dijon mustard
Pepper

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